Chef Tim’s kitchen is French-Belgian with subtle international accents. At Restaurant FRANQ, it’s all about flavor, quality, ambiance, and service. We invite you to experience this unique taste sensation for yourself.
Quote – Guide Michelin: “The technical mastery of this chef makes all the difference. He proves this, for example, with his sauces, such as an intense truffle-flavored gravy served with venison. Or what about a perfectly risen pistachio soufflé for dessert, paired with the delicate acidity of strawberries? This progressive classical cuisine is seductive. The fine nuances and subtle international influences showcase the modern inspirations of chef Meuleneire.”
Enjoy a refined lunch in the vibrant center of Antwerp. Between 12:00 and 14:00, we invite you to savor a carefully curated menu, prepared with the finest seasonal ingredients. Come and discover for yourself why Restaurant FRANQ is a favorite destination for food lovers.
The refined dishes at FRANQ are paired with carefully selected wines. Our team is happy to guide you through the flavor profiles and wine selections; feel free to ask for more information or our recommendations.
Opening hours of Restaurant FRANQ
Wednesday to Friday, open from 12:00 to 14:00 for lunch and 18:30 to 21:30 for dinner.
Saturday only open for dinner from 18:30 to 21:30.